A2 Milk Powder Full Cream 1kg best choose
a2 Milk™ Full cream milk powder has been spray dried to preserve all the natural goodness and special benefits of a2 Milk™. It is high in Calcium and comes in an airtight resealable pouch to maintain its freshness.
Full Cream Milk, Emulsifier (Soy Lecithin)
Suitable for vegetarians
For the best results add powder to water, not water to powder. Always use a dry spoon when measuring a2 Milk powder.
To mix 1 cup (250ml)
- Prepare 1/2 cup of hot or cold water
- Add 1/3 cup (approx.35g) of a2 Milk powder
- Stir until dissolved
- Add more water to make up 1 cup of milk
To mix 1 litre
- Prepare 2 cups of hot or cold water
- Add 1 and 1/3 cup (approx.140g) of a2 Milk powder
- Stir until dissolved
- Add more water to make up 1 litre of milk
After reconstitution, keep refrigerated at 4 degrees and consume within 3 days.
To maintain freshness once open, securely seal the zip lock after each use. Store in a cool, dry place, away from direct sunlight.
Consume powder within 3 weeks of opening.
|Avg quantity per serve*||Average per 100ml|
|Energy||748kJ (179 Cal)||299kJ (72 Cal)|
|– A2 beta-casein||2.5g||1.0g|
|– Sugars (lactose)||13.8g||5.5g|
|Calcium||280mg (35% RDI^)||112mg|
The a2 Milk Company
The a2 Milk Company was founded in New Zealand in 2000 by scientist Dr Corrie McLachlan and his business partner Howard Paterson on the knowledge that not all milk is the same.
Since then we have worked alongside scientists from around the world to pioneer the scientific understanding of unique benefits of the A2 protein type.
To this day our purpose remains the same, to enrich people’s lives through the wonder of nature – through the naturally occurring a2 Milk™ difference.
Why is a2 Milk™ special? Our cows, of course
Why is a2 Milk™ special? Our cows, of course.
At The a2 Milk Company we truly value the efforts of our dairy farmers who are all long term partners. We haven’t reduced milk payments to our farmers and we’ll continue to pay them a premium.
There are 25 certified a2 Milk™ dairy farms that produce pure and natural a2 Milk™ from specially selected cows right across Australia.
Each cow on these farms has been selected to produce milk with only the A2 protein and none of the A1 protein found in most regular cows’ milk.
All a2 Milk™ farmers are proud of their hard work which helps so many people enjoy the unique benefits of delicious and natural a2 Milk™.